Friends John Westerhaus and Chase Wilcox opened the “fine dining without all the fuss” restaurant in late 2008. They had been in the business for a combined 35 years and both are trained chefs.In a notice sent to customers today, Westerhaus said: “It is with the deepest regret, that I have to tell you that I have closed the doors at WestChase Grille permanently. After four years ...
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